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L-Malic Acid

97-67-6 - Names and IdentifiersNameL(-)-Malic acidSynonymspinguosuanL-MailcacidL-malic acidL(-)

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97-67-6 - Names and Identifiers

NameL(-)-Malic acid
Synonymspinguosuan
L-Mailcacid
L-malic acid
L(-)-Malic acid
l-(ii)-malicacid
L-(-)-Malic acid
L-(-)-Malic acid, CP
L-Hydroxysuccinic acid
L-Gydroxybutanedioicacid
(2S)-2-hydroxybutanedioate
(S)-(-)-Hydroxysuccinic acid
hydroxy-,(S)-Butanedioicacid
Butanedioicacid,hydroxy-,(S)-
(2S)-2-hydroxybutanedioic acid
Butanedioic acid, 2-hydroxy-, (2S)-
CAS97-67-6
EINECS202-601-5
InChIInChI=1/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)/t2-/m0/s1
InChIKeyBJEPYKJPYRNKOW-REOHCLBHSA-N

97-67-6 - Physico-chemical Properties

Molecular FormulaC4H6O5
Molar Mass134.09
Density1.60
Melting Point101-103 °C (lit.)
Boling Point167.16°C (rough estimate)
Specific Rotation(α)-2 º (c=8.5, H2O)
Flash Point220 °C
JECFA Number619
Water Solubilitysoluble
SolubilitySoluble in water. 1g of the product can be dissolved in 1.4ml of alcohol, 1.7ml of ether, 0.7ml of methanol, 2.3ml of propanol, almost insoluble in benzene.
Vapor Presure0Pa at 25℃
AppearanceCrystallization
Specific Gravity1.595 (20/4℃)
ColorWhite
Merck14,5707
BRN1723541
pKa(1) 3.46, (2) 5.10(at 25℃)
PH2.2 (10g/l, H2O, 20℃)
Storage ConditionStore below +30°C.
SensitiveSensitive to light and easy to absorb moisture
Refractive Index-6.5 ° (C=10, Aceton
MDLMFCD00064213
Physical and Chemical PropertiesMelting point 101-103°C
specific optical rotation -2 ° (c = 8.5, H2O)
water-soluble solution
UseUsed as food additives, pharmaceutical raw materials

97-67-6 - Risk and Safety

Hazard SymbolsXi - Irritant

Risk Codes36/37/38 - Irritating to eyes, respiratory system and skin.
Safety DescriptionS26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S36 - Wear suitable protective clothing.
S37/39 - Wear suitable gloves and eye/face protection
WGK Germany3
RTECSON7175000
TSCAYes
HS Code29181980


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